{"id":9059,"date":"2017-07-07T15:48:28","date_gmt":"2017-07-07T22:48:28","guid":{"rendered":"http:\/\/oleanderandpalm.com\/?p=9059"},"modified":"2017-07-07T15:48:28","modified_gmt":"2017-07-07T22:48:28","slug":"orange-mango-mock-mimosa-jello-shots","status":"publish","type":"post","link":"https:\/\/oleanderandpalm.com\/2017\/07\/orange-mango-mock-mimosa-jello-shots\/","title":{"rendered":"Orange Mango Mock-Mimosa Jello Shots"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"aligncenter wp-image-9063 size-full\" src=\"http:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-8.jpg\" alt=\"Orange Mango Mock-Mimosa Jello Shots\" width=\"600\" height=\"900\" srcset=\"https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-8.jpg 600w, https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-8-200x300.jpg 200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>The weekend is almost here and that means &#8211; BRUNCH! Why not change things up and try a non-traditional mimosa with these Orange Mango Mock-Mimosa Jello Shots. They are both fun to make and also eat! \u00a0All the fun of a Mimosa but in a jiggly, bite-sized form.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-9060 size-full\" src=\"http:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-1.jpg\" alt=\"Orange Mango Mock-Mimosa Jello Shots\" width=\"600\" height=\"900\" srcset=\"https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-1.jpg 600w, https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-1-200x300.jpg 200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>These can be made with either Champagne or Ginger Ale, for a family-friendly version. But, you can check out the spiked version <a href=\"http:\/\/www.orchidislandjuice.com\/recipe\/orange-mango-mimosa-jell-o-shots\/#anchor\">HERE<\/a>.<\/p>\n<div class=\"page\" title=\"Page 1\">\n<div class=\"layoutArea\">\n<div class=\"column\">\n<h4><strong>Orange Mango Mock-Mimosa Jello Shots<\/strong><\/h4>\n<ul>\n<li>2 cups or an <a href=\"http:\/\/www.orchidislandjuice.com\/juices\/orange-mango\/\">8 oz. bottle Natalie\u2019s Orange Mango Juice<\/a><\/li>\n<li>2 cups Ginger Ale<\/li>\n<li>4 packets of unflavored gelatin<\/li>\n<li>edible flowers for garnish (I used impatients)<\/li>\n<\/ul>\n<p>Pour 1\/2 cup of Natalie\u2019s Orange Mango Juice into a bowl. Sprinkle 2 packets of the gelatin over the juice.<br \/>\nAllow the gelatin to sit for at least 2 mins. In a small pot, bring the remaining 1 1\/2 cups juice to a bowl. Add the boiling juice to the juice and gelatin mixture. Stir until the gelatin dissolves completely. Pour into a 8&#215;8 inch pan. Place in the fridge on an even surface. Allow the gelatin to set completely before making the next layer.<\/p>\n<p>Repeat the same directions for the champagne or ginger ale as you did for the Orange Mango Juice. Pour that champagne gelatin over the orange mango layer. refrigerate until set.<\/p>\n<p>Slice the gelatin into 1 inch squares. Top with a few edible flowers for garnish. Keep refrigerated until ready to serve.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<p><img decoding=\"async\" class=\"aligncenter wp-image-9061 size-full\" src=\"http:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-6.jpg\" alt=\"Orange Mango Mock-Mimosa Jello Shots\" width=\"600\" height=\"900\" srcset=\"https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-6.jpg 600w, https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-6-200x300.jpg 200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9064 size-full\" src=\"http:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-10.jpg\" alt=\"Orange Mango Mock-Mimosa Jello Shots\" width=\"600\" height=\"900\" srcset=\"https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-10.jpg 600w, https:\/\/oleanderandpalm.com\/wp-content\/uploads\/2017\/07\/orange-mango-mimosa-jello-shot-10-200x300.jpg 200w\" sizes=\"(max-width: 600px) 100vw, 600px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>The weekend is almost here and that means &#8211; BRUNCH! Why not change things up and try a non-traditional mimosa with these Orange Mango Mock-Mimosa Jello Shots. They are both fun to make and also eat! \u00a0All the fun of a Mimosa but in a jiggly, bite-sized form. These can be made with either Champagne [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":9063,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_mi_skip_tracking":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[40],"tags":[],"_links":{"self":[{"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/posts\/9059"}],"collection":[{"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/comments?post=9059"}],"version-history":[{"count":1,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/posts\/9059\/revisions"}],"predecessor-version":[{"id":9069,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/posts\/9059\/revisions\/9069"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/media\/9063"}],"wp:attachment":[{"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/media?parent=9059"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/categories?post=9059"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/oleanderandpalm.com\/wp-json\/wp\/v2\/tags?post=9059"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}